Whether you enjoy a rich mole poblano alongside a zesty mezcal cocktail or a fresh shrimp ceviche with a refreshing chavela, there is a broad and vibrant flavor spectrum in Mexican cuisine. This Bay Area Bites guide highlights ten South Bay restaurants worth visiting for their South of the border specialties.
Archive for August 8th, 2007
Over the years I’ve raved to friends about The Secrets of Success Cookbook, Signature Recipe and Insider Tips from San Francisco’s Best Restaurants. What makes the book so great is that it translates signature restaurant recipes into workable home versions. Every single recipe I’ve tried actually has been a success. But it was published in […]