Comments on: Mariquita Farm Mystery Box

By: Anonymous

Anonymous — Wed, 10 Oct 2007 23:56:00 +0000

It was fun cooking the mystery box. I had to go between the website for pics and my Joy of Cooking book to adapt to the contents of my fridge and the box. The leafy items needed to go first so soup and pesto were made. Then those fantastic Tomatas with cheese and the taters last with some things in between. A giant squash is still in the fridge.

By: shuna fish lydon

shuna fish lydon — Wed, 08 Aug 2007 05:23:00 +0000

I think between you and Julia a produce revolution has been started! I have a food friend in town and so have signed up for 2 boxes at Slow Club! Thanks for staying on top of the produce scene Jen!

By: Stephanie V.W. Lucianovic

Stephanie V.W. Lucianovic — Wed, 08 Aug 2007 02:38:00 +0000

Oh my god. Those fingerlings were so awesome. So were the beets. I *just* placed my order with Julia for the Slow Club drop.