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	<title>Comments on: The Cost of a Flavorful Peach</title>
	<atom:link href="http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/feed/" rel="self" type="application/rss+xml" />
	<link>http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/</link>
	<description>Culinary Rants &#38; Raves from Bay Area Foodies and Professionals</description>
	<pubDate>Sun, 22 Nov 2009 16:21:13 +0000</pubDate>
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		<title>By: Tana</title>
		<link>http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1851</link>
		<dc:creator>Tana</dc:creator>
		<pubDate>Thu, 16 Aug 2007 03:23:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1851</guid>
		<description>I will reiterate what I've said to everyone: I think they should teach that book in junior high school. I think the information is vitally important, and entertaining as well.I heart Russ Parsons! </description>
		<content:encoded><![CDATA[I will reiterate what I've said to everyone: I think they should teach that book in junior high school. I think the information is vitally important, and entertaining as well.I heart Russ Parsons! ]]></content:encoded>
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		<title>By: CindyW</title>
		<link>http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1845</link>
		<dc:creator>CindyW</dc:creator>
		<pubDate>Sat, 11 Aug 2007 05:19:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1845</guid>
		<description>Hmmm, it is all about priority, I suppose. I pay $3 for a pound of mouth-watering organic peach or heirloom tomatoes every week. But I drink tap water, and it is a saving of $150 ...</description>
		<content:encoded><![CDATA[Hmmm, it is all about priority, I suppose. I pay $3 for a pound of mouth-watering organic peach or heirloom tomatoes every week. But I drink tap water, and it is a saving of $150 ...]]></content:encoded>
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		<title>By: amandalouden</title>
		<link>http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1824</link>
		<dc:creator>amandalouden</dc:creator>
		<pubDate>Thu, 02 Aug 2007 20:36:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1824</guid>
		<description>I rarely buy stone fruits, even at the farmers markets. Too disappointing. Now I know why.  Thanks Jen.  They're never as good as the fruits from our tree's growing up.  We used ...</description>
		<content:encoded><![CDATA[I rarely buy stone fruits, even at the farmers markets. Too disappointing. Now I know why.  Thanks Jen.  They're never as good as the fruits from our tree's growing up.  We used ...]]></content:encoded>
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		<title>By: Sam</title>
		<link>http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1823</link>
		<dc:creator>Sam</dc:creator>
		<pubDate>Thu, 02 Aug 2007 18:32:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1823</guid>
		<description>I hear you. I actually busy-bodied myself into the conversation of two tourists complaining about having just sepnt $3 on a peach in the line at Cowgirl. I told them to shop around since I'd ...</description>
		<content:encoded><![CDATA[I hear you. I actually busy-bodied myself into the conversation of two tourists complaining about having just sepnt $3 on a peach in the line at Cowgirl. I told them to shop around since I'd ...]]></content:encoded>
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		<title>By: Tea</title>
		<link>http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1821</link>
		<dc:creator>Tea</dc:creator>
		<pubDate>Wed, 01 Aug 2007 06:04:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1821</guid>
		<description>When I lived in Japan I once spent $30 on a box of six peaches (and this was a decade ago). But they were the best dang peaches I've ever had. Totally worth it if ...</description>
		<content:encoded><![CDATA[When I lived in Japan I once spent $30 on a box of six peaches (and this was a decade ago). But they were the best dang peaches I've ever had. Totally worth it if ...]]></content:encoded>
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		<title>By: Stephanie V.W. Lucianovic</title>
		<link>http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1820</link>
		<dc:creator>Stephanie V.W. Lucianovic</dc:creator>
		<pubDate>Wed, 01 Aug 2007 04:42:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1820</guid>
		<description>Clearly, I have to get this book now. I've been using my Alice Waters "Vegetables" and "Fruit" to tell me how to select, store, and cook the stuff, but there's nothing wrong with having a ...</description>
		<content:encoded><![CDATA[Clearly, I have to get this book now. I've been using my Alice Waters "Vegetables" and "Fruit" to tell me how to select, store, and cook the stuff, but there's nothing wrong with having a ...]]></content:encoded>
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		<title>By: Jennifer Maiser</title>
		<link>http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1818</link>
		<dc:creator>Jennifer Maiser</dc:creator>
		<pubDate>Tue, 31 Jul 2007 20:14:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1818</guid>
		<description>SF Photos - thanks for your point of view.  Cherries are another crop that can be extremely expensive dependent on the farmer.Jared - thanks for that tip.  At what market do you purchase ...</description>
		<content:encoded><![CDATA[SF Photos - thanks for your point of view.  Cherries are another crop that can be extremely expensive dependent on the farmer.Jared - thanks for that tip.  At what market do you purchase ...]]></content:encoded>
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		<title>By: Jared</title>
		<link>http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1817</link>
		<dc:creator>Jared</dc:creator>
		<pubDate>Tue, 31 Jul 2007 18:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1817</guid>
		<description>I would add to the list of great peach growers Ron Mansfield at Goldbud Farm, Placerville, CA.   His Indian Blood peaches are just incredible and worth whatever they cost when they hit perfection. ...</description>
		<content:encoded><![CDATA[I would add to the list of great peach growers Ron Mansfield at Goldbud Farm, Placerville, CA.   His Indian Blood peaches are just incredible and worth whatever they cost when they hit perfection. ...]]></content:encoded>
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		<title>By: San Francisco Photos</title>
		<link>http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1816</link>
		<dc:creator>San Francisco Photos</dc:creator>
		<pubDate>Tue, 31 Jul 2007 15:13:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2007/07/31/the-cost-of-a-flavorful-peach/#comment-1816</guid>
		<description>Hey I'd pay 3 dollars for a peach if it was really, really good. I've been paying 15 dollars for 2 pounds of cherries every other week for the past 2 months so I would ...</description>
		<content:encoded><![CDATA[Hey I'd pay 3 dollars for a peach if it was really, really good. I've been paying 15 dollars for 2 pounds of cherries every other week for the past 2 months so I would ...]]></content:encoded>
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