Perhaps you’re a dim sum disciple of the venerable Yank Sing located in downtown San Francisco, but there’s plenty of other places in the Bay Area to snack on this delightful Chinese fare.
Archive for July 13th, 2007
Thank you, Catherine Tate. Battered veg. With spicy jam. That works for me. I love anything fried. Thai tempura, or Hoi Tot, is a style of deep fat frying similar to that of the Japanese but suited of course to the climate, palates and product availability of the Thai people. Food from Thailand. The Japanese […]