It’s 5 o’clock, and you’re leaving the office in search of some post-work libations and snacks before dinner. You could go the traditional happy hour route — where you’re limited to a few drinks and small bites within a short window of time — or you could up the ante and visit a Japanese izakaya.
Archive for May 24th, 2007
Well. It’s been quite a week for the folks that love and hate the Ferry Building Farmers’ Market. First, there was the revelation that a new book by Carlo Petrini (the founder of the Slow Food movement) was downright rude about the farmers and their customers, who work, shop, and food-stroll their Bay Area Saturdays […]