Archive for May 20th, 2007

Paczki: Polish Jelly Donuts

| May 20, 2007 | 3 Comments

One of the first cookbooks in my collection is also one of my favorites: Polish Heritage Cookery. I came across this heavy tome at a quirky bookstore that once lived on Polk Street, before a fire ravaged the floors above and water rained down upon its randomly, precariously stacked books. The store’s hours were irregular, […]

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