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	<title>Comments on: Strawberries &amp; Crepes</title>
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	<link>http://blogs.kqed.org/bayareabites/2007/05/16/strawberries-crepes/</link>
	<description>Culinary Rants &#38; Raves from Bay Area Foodies and Professionals</description>
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		<title>By: Amy Sherman</title>
		<link>http://blogs.kqed.org/bayareabites/2007/05/16/strawberries-crepes/comment-page-1/#comment-1660</link>
		<dc:creator>Amy Sherman</dc:creator>
		<pubDate>Fri, 18 May 2007 18:03:00 +0000</pubDate>
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		<description>The point about organic becoming conventional is my own opinion, but I got the idea from the humane treatment of animals movement that talks about going &quot;beyond organic&quot;. &lt;br/&gt;&lt;br/&gt;In regards to enhancing the color of strabwberries, here are two references:&lt;br/&gt;&lt;br/&gt;&quot;The enhanced red color of strawberries comes from the fungicide captan, a probable human carcinogen that can irritate skin and eyes, and is highly toxic to fish.&quot; &lt;br/&gt;&lt;br/&gt;http://www.checnet.org/healthehouse/education/quicklist-detail.asp?Main_ID=241&lt;br/&gt;&lt;br/&gt;http://ucce.ucdavis.edu/files/datastore/234-73.pdf</description>
		<content:encoded><![CDATA[<p>The point about organic becoming conventional is my own opinion, but I got the idea from the humane treatment of animals movement that talks about going &#8220;beyond organic&#8221;. </p>
<p>In regards to enhancing the color of strabwberries, here are two references:</p>
<p>&#8220;The enhanced red color of strawberries comes from the fungicide captan, a probable human carcinogen that can irritate skin and eyes, and is highly toxic to fish.&#8221; </p>
<p><a href="http://www.checnet.org/healthehouse/education/quicklist-detail.asp?Main_ID=241" rel="nofollow">http://www.checnet.org/healthehouse/education/quicklist-detail.asp?Main_ID=241</a></p>
<p><a href="http://ucce.ucdavis.edu/files/datastore/234-73.pdf" rel="nofollow">http://ucce.ucdavis.edu/files/datastore/234-73.pdf</a></p>
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		<title>By: shuna fish lydon</title>
		<link>http://blogs.kqed.org/bayareabites/2007/05/16/strawberries-crepes/comment-page-1/#comment-1656</link>
		<dc:creator>shuna fish lydon</dc:creator>
		<pubDate>Thu, 17 May 2007 00:20:00 +0000</pubDate>
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		<description>Hello Amy,&lt;br/&gt;&lt;br/&gt;Having recently written about strawberries, it&#039;s great to see you encouraging people to buy pesticide-free fruit. I would agree that these fruits taste far better than their chemical laden counterparts.&lt;br/&gt;&lt;br/&gt;But I was wondering if you could name your source on these two sentences, &quot;Chemicals are even used to enhance the color of strawberries as well as to preserve them. One day &quot;conventionally grown&quot; will be organic, but until then, make sure you are choosing wisely.&quot;&lt;br/&gt;&lt;br/&gt;When I wrote my piece for the spring issue of Edible San Francisco recently, I wanted to make these points as well but I could not find specific information. Thank you!</description>
		<content:encoded><![CDATA[<p>Hello Amy,</p>
<p>Having recently written about strawberries, it&#8217;s great to see you encouraging people to buy pesticide-free fruit. I would agree that these fruits taste far better than their chemical laden counterparts.</p>
<p>But I was wondering if you could name your source on these two sentences, &#8220;Chemicals are even used to enhance the color of strawberries as well as to preserve them. One day &#8220;conventionally grown&#8221; will be organic, but until then, make sure you are choosing wisely.&#8221;</p>
<p>When I wrote my piece for the spring issue of Edible San Francisco recently, I wanted to make these points as well but I could not find specific information. Thank you!</p>
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