The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity. While the concept of bringing together your favorite bar with gourmet bar bites is no new feat, here are 15 top-notch gastropubs in the South Bay.
Archive for December 4th, 2006
In lieu of food gift giving, June Taylor, the Bay Area’s darling jam, marmalade and all around fruit artisan, has opened the doors to her Still Room for retail sales. June Taylor’s kitchen is located a few blocks south of 4th street‘s main shopping drag, around the corner from the famous Vik’s Distributors chaat house. […]