Whether you enjoy a rich mole poblano alongside a zesty mezcal cocktail or a fresh shrimp ceviche with a refreshing chavela, there is a broad and vibrant flavor spectrum in Mexican cuisine. This Bay Area Bites guide highlights ten South Bay restaurants worth visiting for their South of the border specialties.
Archive for January 25th, 2006
Chocolate Holidays Unforgettable Desserts for Every Season published by Artisan is the latest cookbook by the chocolate expert Alice Medrich. The book has over fifty recipes that feature chocolate in one form or another. The recipes are organized seasonally proving once and for all that chocolate is always in style. The recipes are easy to […]