Chuck Siegel, owner and chief chocolatier of Charles Chocolates, shows Bay Area Bites readers how to make their own easy and outrageously delicious chocolate truffles. Stephanie Rosenbaum tries out his technique at home.
Archive for January 25th, 2006
Chocolate Holidays Unforgettable Desserts for Every Season published by Artisan is the latest cookbook by the chocolate expert Alice Medrich. The book has over fifty recipes that feature chocolate in one form or another. The recipes are organized seasonally proving once and for all that chocolate is always in style. The recipes are easy to […]