Forget whole grain, naturally sweetened cookies. For holiday gift-giving, nothing beats old-fashioned, sugar-filled treats, like this trio of Southern-style confections from Kate Williams.
Archive for October 27th, 2005
Okay, you’re clearly going to have to check your Freudian slips, double-entendres, and latent whatever fantasies at the door here, because I photographed sausages, I ate sausages, and, well, I LOVED the sausages. Last Monday I got an email invite to Toronado’s Oktoberfest and, since I well remembered my chagrin over missing last year’s beer […]