After years of research, an animal scientist looking for ways to keep inflammation down in cattle came up with a novel approach: feed them flax. The flax in their food helps keep animals healthy and has an added benefit for those who later eat their meat: omega-3 enriched beef.
Archive for March 16th, 2005
Food is not just a source of nourishment, but also a source of inspiration and pleasure. We read books about food, see movies about food, so why not check out some art about food? Right now there is a terrific show taking place at the Studio Gallery, a tiny little shoe box space jam-packed with [...]