Whether you enjoy a rich mole poblano alongside a zesty mezcal cocktail or a fresh shrimp ceviche with a refreshing chavela, there is a broad and vibrant flavor spectrum in Mexican cuisine. This Bay Area Bites guide highlights ten South Bay restaurants worth visiting for their South of the border specialties.
Archive for March 16th, 2005
Food is not just a source of nourishment, but also a source of inspiration and pleasure. We read books about food, see movies about food, so why not check out some art about food? Right now there is a terrific show taking place at the Studio Gallery, a tiny little shoe box space jam-packed with […]