Archive for February, 2005

Craving Carnitas at Juanita’s

Craving Carnitas at Juanita’s

| February 7, 2005 | 2 Comments

Don’t you love discovering that little hole in the wall place that you would never in a million years think to walk into? And then one day you do walk in … and you find a culinary gem. More often than not, in search of these scattered pearls, you leave with regret, but every so […]

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Cream of Parsnip Soup: British Comfort Food

| February 1, 2005 | 2 Comments

Perhaps it is my British blood, or my British surname, but I refuse to submit to the prejudice against British cuisine. I know some of it is bad — but there are real gems too. Some have become such commonplaces in our contemporary cuisine that we take them for granted. Scones, for example, or rare […]

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