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	<title>Comments on: The Ice Cream Chronicles, Part 1</title>
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	<link>http://blogs.kqed.org/bayareabites/2005/01/24/the-ice-cream-chronicles-part-1/</link>
	<description>Culinary Rants &#38; Raves from Bay Area Foodies and Professionals</description>
	<pubDate>Sun, 22 Nov 2009 11:42:28 +0000</pubDate>
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		<title>By: Juan Jeanniton</title>
		<link>http://blogs.kqed.org/bayareabites/2005/01/24/the-ice-cream-chronicles-part-1/#comment-15010</link>
		<dc:creator>Juan Jeanniton</dc:creator>
		<pubDate>Fri, 12 Jun 2009 00:49:03 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2005/01/24/the-ice-cream-chronicles-part-1/#comment-15010</guid>
		<description>Dear Sirs, 

When you make a Creme Anglaise Custard and then chill it, then add the lemon juice to it, why doesn't the milk in the custard curdle? What role would the egg proteins in ...</description>
		<content:encoded><![CDATA[Dear Sirs, 

When you make a Creme Anglaise Custard and then chill it, then add the lemon juice to it, why doesn't the milk in the custard curdle? What role would the egg proteins in ...]]></content:encoded>
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	<item>
		<title>By: Mark Potes</title>
		<link>http://blogs.kqed.org/bayareabites/2005/01/24/the-ice-cream-chronicles-part-1/#comment-897</link>
		<dc:creator>Mark Potes</dc:creator>
		<pubDate>Tue, 27 Jun 2006 01:56:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2005/01/24/the-ice-cream-chronicles-part-1/#comment-897</guid>
		<description>Love Ice Cream too! Where the heck can I find peanut butter topping?I can get a peanut butter sundae at the ice cream shop, but cannot find at the stores.Anybody knows, drop me a line.Markwebmaster@cashpost.comCashpost </description>
		<content:encoded><![CDATA[Love Ice Cream too! Where the heck can I find peanut butter topping?I can get a peanut butter sundae at the ice cream shop, but cannot find at the stores.Anybody knows, drop me a line.Markwebmaster@cashpost.comCashpost ]]></content:encoded>
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	<item>
		<title>By: Anonymous</title>
		<link>http://blogs.kqed.org/bayareabites/2005/01/24/the-ice-cream-chronicles-part-1/#comment-819</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sun, 14 May 2006 23:36:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2005/01/24/the-ice-cream-chronicles-part-1/#comment-819</guid>
		<description>Ice Cream Lovers!  Please take the following survey.http://www.surveymonkey.com/s.asp?u=999722141299 Thanks,Managment </description>
		<content:encoded><![CDATA[Ice Cream Lovers!  Please take the following survey.http://www.surveymonkey.com/s.asp?u=999722141299 Thanks,Managment ]]></content:encoded>
	</item>
	<item>
		<title>By: merideth</title>
		<link>http://blogs.kqed.org/bayareabites/2005/01/24/the-ice-cream-chronicles-part-1/#comment-78</link>
		<dc:creator>merideth</dc:creator>
		<pubDate>Sat, 14 May 2005 20:22:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2005/01/24/the-ice-cream-chronicles-part-1/#comment-78</guid>
		<description>wow. this is without a doubt the BEST homemade ice cream recipe i've tried...i would live on this stuff if i could...i pity any self-denying soul who would try to do this without the cream...any ...</description>
		<content:encoded><![CDATA[wow. this is without a doubt the BEST homemade ice cream recipe i've tried...i would live on this stuff if i could...i pity any self-denying soul who would try to do this without the cream...any ...]]></content:encoded>
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